Packed with protein, readily available, and quick to make, roasted nuts are a cocktail hour staple.
In this week’s video, Chef Shelley dishes about roasting nuts.
- Techniques for using the microwave, stove and oven.
- Recipes for savory and sweet nuts.
- Why using egg white makes great nuts.
Click here to download this week’s freebie printable Roasted Nuts Four Ways with techniques, recipes, tips and more.